Restaurant Directory

Here you will find a directory of all the restaurants that have entered and won an award in The Golden Chopsticks Awards since 2018.

In association with headline sponsor Just Eat

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Jinli Flagship Branch - Chinese - London

Owners Description

The Golden Chopsticks Best Restaurant in England Award Finalists 2019. The Golden Chopsticks Best Restaurant in England Award Winners 2018. Jinli Restaurant started it’s business in 2015. The name of “Jinli” originally come after the famous gastronomy street in Chengdu, Sichuan. The idea of “Jinli” is to bring authentic Chinese Sichuan food to London, to carry forward the traditional culture, and to have more people savor and experience the essence of Sichuan food.

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JM Oriental, Kitchen & Dim Sum - Chinese - London

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Julie's Kopitiam - Malaysian - Glasgow

Owners Description

The Golden Chopsticks Best Restaurant in Scotland Finalists 2019. kopitiam {ko-pi-tea-am} a small humble Kopitiam serving Malaysian food as taught to Julie by her mother. currently operating as a take-away and with limited dine-in tables. head to our website to reserve a table or place your order for collection

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Jumon - Fusion - Belfast

Owners Description

The Golden Chopsticks Best Restaurant in Northern Ireland Finalists 2019. Creative Asian fusion fare from plant-based ingredients, paired with cocktails in art-filled digs.

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Jun Ming Xuan - Chinese - London

Owners Description

JM Oriental first opened its door in 2021, serving authentic and contemporary Cantonese cuisine. The restaurant delivers an informal and social setting, where the surroundings are vibrant and sophisticated. Our innovative interpretation of Chinese dishes, showcasing the art of Hong Kong dim sum as well as well-known favourites of regional Chinese culinary delights.

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Kai Mayfair - Chinese - London

Owners Description

The Golden Chopsticks Best Fine Dining Restaurant Award Finalists 2018. We call our cooking style 'Liberated Nanyang Cooking'. . 'Nanyang' refers to our culinary Heritage which originates from the 'Southern Seas' of China, a region blessed with a tropical climate rich with an incredible diversity of spices, cooking techniques and produce. This diversity forms the basis of the flavours we grew up with. Our ‘Liberated’ approach is all about feeling the freedom to innovate and...

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Kanada-Ya - Japanese Ramen - London

Owners Description

Offering some of the best and authentic ramen in London.

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KI-CCHIN Sushi Bar - Japanese - Bournemouth

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KIBOU Japanese Kitchen & Bar - Japanese - London

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KIBOU Japanese Restaurant & Bar - Cheltenham - Japanese - Cheltenham

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KIBOU Japanese Restaurant & Bar Cambridge - Japanese - Cambridge

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Kiln - Thai - London

Owners Description

The Golden Chopsticks Ching-He Huang Innovation Award Winners 2019. Casual open kitchen cooking noodles & Thai-inspired dishes using wood-burning ovens and grills.

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Koya Soho - Japanese - London

Owners Description

The Golden Chopsticks Golden Chef Award Finalists 2019. The Japanese udon noodle bar first opened in Soho in 2010, specialising in freshly made udon noodles and dashi with simple, paired back interiors. 11 years on, Koya is now serving Head Chef Shuko’s udon, donburi and authentic Japanese small plates from breakfast through to dinner at three London locations. Koya’s fresh Japanese udon and dashi are now also accessible to homes nationwide, via Koya Mail.

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Laksamania - Malaysian - London

Owners Description

Chef Danny Tan hails from Malaysia, famed for its vibrant street food culture where Laksa, in particular, is a local favourite. Danny worked his way through top-rated kitchens across Kuala Lumpur including the five star Hotel Shangri-La. where he honed his skills to specialise in Malaysian,Thai and Chinese cuisines. Laksamania offers traditional favourites such as Penang Assam Laksa and dishes such as Danny’s Laksamania Fried Chicken.

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Little Bao Boy - ESEA Asian Street Food - Leeds

Owners Description

An independent Asian street food company serving up home made Bao Buns in Leeds & The North.

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Macau Kitchen - Macanese & Portuguese - Macanese & Portuguese fusion - Edinburgh

Owners Description

At Macau Kitchen our cooking style is the ‘Cozinha Luso Asiática’ which means Luso-Asian cuisine. Luso = Portuguese Asiática = Asian style Luso-Asian refers to our culinary heritage which originates from the Portuguese settlements and inter-marriage in Goa, Melaka and Macau. All of these regions are blessed with a tropical climate and with incredible diversity of spices, cooking techniques and produce. This diversity forms the basis of the flavours our Chef grew up with.

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Mango Tree - Thai - London

Owners Description

The Golden Chopsticks Best Fine Dining Restaurant Award Finalists 2018. Mango Tree is an award-winning Thai restaurant in the heart of Belgravia, London, serving outstanding authentic Thai cuisine. The team at Mango Tree is committed to offering customers a wonderful dining experience with a taste of warm Thai hospitality. From corporate occasions to private parties, Mango Tree invites our customers to experience the very best of Bangkok.

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Marks and Spencer - Pan-Asian - London

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Min Jiang - Chinese - London

Owners Description

Visit Min Jiang for an authentic Chinese restaurant with stunning views of the London skyline and Hyde Park. Located in the Royal Garden Hotel, Kensington.

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Nobu - Japanese-Peruvian - London

Owners Description

The Golden Chopsticks Golden Chef Award Winners 2021. The Golden Chopsticks Golden Chef Award Finalists 2019. Minimalist setting for Japanese-Peruvian fusion cuisine, popular with A-list celebrities.

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